Find here all the recipe posts featured by GA home and lifestyle blogger, At Home in the Wildwood.
Do you ever wonder what in the world to do with all your left over Easter peeps? I’ve got the perfect idea for how to use them all summer long! Summer is the perfect time for late night camp fires and s’mores. Instead of traditional marshmallows, put those cute EasterRead More…
Easter Peeps! You either love ’em or you hate ’em….lol! They’re not my favorite Easter candy to eat. BUT, I absolutely love to decorate with them for Easter! I played around with some yellow bunny peeps and created a cute little centerpiece with them. But y’all! There are seriously soRead More…
Update: I also made Air Fryer Pop Tarts for Easter using an egg shape! I’ve never met anyone who didn’t love a good ole pop tart! If I told you that you can make your own yummy pop tarts right at home, would you believe me? Yes! If you’ve gotRead More…
Do you love hot cocoa as much as I do? Well, if you’re like me and like to drink it often, you might be looking for a little healthier version to enjoy. Using just a few ingredients, you can make your own homemade hot cocoa and enjoy it all winterRead More…
A year or so ago, charcuterie boards became super popular. A typical charcuterie board would consist of several types of meats, but now also can include cheese, nuts, spreads, and fruit. I love making these boards and even focusing on sweet treats for a dessert style board. Charcuterie boards, orRead More…
Are you an oatmeal lover like me? If so, have you ever tried a baked oatmeal? Recently, I saw a recipe in the September issue of Better Homes and Gardens magazine for Baked Hummingbird Oatmeal and I had to try it! The recipe is made up of simple ingredients thatRead More…